Certainly worth giving a try. When the mixture is almost ready, cut the pastry to fit the tops of the individual pie dishes. The pie is then finished in the oven with pastry on top. Fry until fragrant and softened; add the garlic and thyme and fry for a further minute; transfer to slow cooker. Feb 18, 2019 - The slow cooker is the perfect way of cooking a pie filling, and this slow cooker beef and Guinness pie is proof of that. It says it makes 6 serves, does this mean 6 individual pies? To save time, make a lid for your pie by cutting a piece of puff pastry to the size and shape of your serving dish. Print Pin Rate. I highly recommend giving it a try if you are super limited in time. Classic Steak and Ale Pie 35 reviews . Bake for about 30 minutes until the pie crust is golden and well risen and the filling is hot. Stir in stock cube and pour over meat. A cheap cut of beef is ideal as we will be cooking this steak pie filling for a long time in the slow cooker. Steak, Kidney and Mushroom Pies (Slow Cooker Filling) (2) 7 hours 15 minutes. Add a good quality veg stock cube and when ‘fried off’ a tablespoon or so of corn starch, fine flour or my favorite rice flour just enough to thicken. First, let’s talk steak cuts. You could also make some pot pies using the filling and some pastry. I like to keep things basic and usually do a combination of lettuce, cherry tomatoes, cucumber, and sliced red onion. Slow cooker steak pie filling (6 Posts) Add message | Report. Bake in a preheated 180 C / Gas 4 oven for 20 minutes, or till pastry is golden. Ok I say that a lot, I love food! Once browned, place to the side. As with any great pie, this dish does not really require any side dishes. Kids loved it. Cook on low for 8 hours. Certainly worth giving a try. Serve with potato mash and your favorite vegies. Heat oil in pan until very hot and toss beef quickly to sear cubes. Serve immediately! 111 recipes. The filling keeps for a week in the fridge, so you can make it in advance then all you need to do it put it in a pie dish, pop pastry on the top and you have a fabulous meal in under an hour! The meaty part of the steak pie is very similar to the meaty part from my slow cooker Boeuf Bourginon (another recipe that I really need to post on here at some point!) Make up the gravy thickly; add to the slow cooker. This recipe should make enough pie filling to be able to feed six people. Basically equal amounts of finely diced carrots, celery and onions with maybe a couple of cloves of garlic or a teaspoon or two of garlic granules [and a dash or two of TOMATO paste and a few mixed herbs will not go amiss] fried off in some decent light olive oil or olive oil and butter. Slow Cooker Beef and Guinness Pie Filling. Your email address will not be published. Another slow cooker pie filling that you need to try is the flavor-packed beef and mushroom. https://www.food.com/recipe/steak-kidney-stew-crock-pot-slow-cooker-262407 Jul 1, 2019 - If you are looking for a simple slow cooker steak pie filling, then you do not need to look any further. Transfer the wine and beef to a slow cooker. Add remaining flour from dusting your beef. 2 reviews. Alternately, the steak filling can be pressure cooked and then the gravy reduced before cooling. 3. Aussie meat pies at their best. Prep: 15 mins. Below are a couple of my absolute favorites. Perfect as it is or ideal for varying flavours and ingredients. In the slow cooker, add the beef, onion, garlic, carrot, Guinness, bay leaves, and beef stock. It is bound to be delicious, but make sure you thicken it so that it will sit in a pie case nicely. allrecipes.co.uk/recipe/92/the-absolute-best-steak-and-guinness--pie.aspx Recipe by: shazzieau Victoria, Australia. This sauce compliments the tender beef quite well and will leave you very satisfied. A great way to make pies easily is to use a pie maker. Note: I use a 5.5L (6 Quart) slow cooker for all the recipes that I have on this website unless specified. Cover with puff pastry and brush with the egg wash. Add beef to Get the latest recipes delivered to your inbox. Because the filling is cooked in the slow cooker, the meat is falling apart and the flavour is incredible. 7 hours 15 min. Alternately, the steak filling can be pressure cooked and then the gravy reduced before cooling. What more could you want on a cold winter's night than a hot tasty pie. Fill 4-6 ramekins (or one large pie dish lined with pastry) with the beef filling, then place a couple of cheese slices on top of each. Add tomato paste, bay leaves, Worcestershire sauce, 2 beef stock cubes crumbled and 2 cups of water. Oct 12, 2018 - The slow cooker is the perfect way of cooking a pie filling, and this slow cooker beef and Guinness pie is proof of that. Coat the meat with … When ready to make the pie, transfer the steak mixture from the slow cooker to an ovenproof dish and place pastry on top. Serves 4. Serve with potato mash and your favorite vegies. Cook on … Slow Cooker Beef and Ale Stew. Because the filling is cooked in the slow cooker, the meat is falling apart and the flavour is incredible. Brush the pastry with beaten egg and bake till golden according to packet instructions. Privacy policy. I made the filling on the weekend and was able to just throw a pie in the oven after work a few days later. By the time the dish is ready, the beef will be incredibly tender and packed full of flavor. Slow Cooker Steak and Gravy Pies. Mix the cornstarch and water until it forms a paste. Remove the bay leaves. Servings: 4. Place carrots, potatoes and onions in bottom of slow cooker. Blitz down to a gravy for your beef and continue as above. The result is a golden pastry and a deliciously hot filling. https://www.recipes.co.nz/shop/CASSEROLE++SLOW/Beef+and+Mushroom+Pi… Add the pie filling to prepared pie tins. However I went one extra step and removed the meat when it finished cooking and blended the juice and onion to make a smooth gravy. Bake for about 20 minutes or until the pastry is cooked and golden brown. Season with salt and pepper and turn off the heat. This is a great steak pie. SLOW COOKER: Skip the beef broth and use 2 x crumbled beef stock cubes instead. My last suggestion is to do the classic pie and chips combination. Add the rest of the pie filling ingredients. Granted, it has the extra step of constructing the pie lid with pastry at the end which takes a little more effort, but I can assure you that it’s definitely worth it! Beat an egg and brush on top of pies. This slow cooker steak pie filling is absolutely delicious and surprisingly easy to make. It is as good as it sounds and has a lovely rich gravy. Required fields are marked *, Disclaimer & Privacy Policy | About Us | Contact Us. Heat oil in pan until very hot and toss beef quickly to … Pour in beef stock and add the parsley, thyme and garlic powder. 2. This steak pie involves very minimal actual prep time; the slow cooker does most of the work for you. pepper steak pie. allrecipes.com.au/recipe/13999/chunky-pepper-steak-pie.aspx – the meat falls apart so easily, the vegetables are soft, and the gravy sauce is perfect with a good dollop of mash! In a slow cooker, add the ground beef, onion, garlic, Dijon mustard, beef stock, ketchup, and the Worcestershire sauce. This recipe was developed due to a necessity for tasty food and little time. Steak, Kidney and Mushroom Pies (Slow Cooker Filling) 2 reviews . Morning Just taken out some meat for tea tomorrow and am fancying steak and ale pie. Cook on high for 15 minutes or until thickened. Really good. Cook: 4 hrs. Simply add the beef filling to a baking dish and top with some pastry. Once browned, add onions and cook until soft. You can always try using something like the satay beef as a pie filling. When ready to serve, transfer the steak mixture from the slow cooker to the serving dish, then place the baked lid on top! Puff pastry. Add flour to the pan and stir to make a roux, cooking and stirring for a couple of minutes. This easy recipe does not require much prep. Calories: 503 kcal. If you have a smaller or larger slow cooker, then you might need to adjust the ingredients. That will take anything from 30-40 minutes on the stove. The trick to getting a deep rich gravy is caramelizing the onions until it is a rich caramel brown. Serves 4. Cut the beef steak into large chunks and sprinkle with 1/2 tsp of salt and pepper. Freeze them for emergencies, or eat them fresh as soon as there done! Aug 12, 2020 - Explore Lesleybailey's board "Slow cooker steak pie" on Pinterest. Mix into the slow cooker. Preparation time 30 minutes. 1 hour. Lazy day slow cooked steak pie. Pour the beer and tomatoes over the beef; season with vegetable stock powder (if using) and salt and pepper. I will be adding this recipe to my go to pile. Mix the cornstarch and water until it forms a paste. This Slow Cooker Steak And Ale Pie Recipe Topped With Cheesy Mash is of all the recipes I have made lately, up there as one of my favourites. There are many other slow cooker beef dishes that you can make. Beef and red wine pie filling Cottage pie with edamame beans Slow cooker steak and ale pie Family friendly cottage pie Easy steak pie Best Beef Pie Cow pie See all 12 recipes Recently viewed. I show you all the steps to making this delicious steak pie filling in the slow cooker in the video below. A nice addition is an Italian style SOFRITO. The Best Meat And Potato Pie Slow Cooker Recipes on Yummly | Carol's Slow Cooker Bbq Beef (crockpot, Barbeque, Slowcooker, Crock Pot), Crock-pot Slow Cooker Spicy Pumpkin And Butter Bean Soup, Slow Cooker/crock Pot Beef Bourguignon Then add … Please try again. Once the pies are filled, top with another piece of pastry. Simmer for a couple of minutes. ALL RIGHTS RESERVED ©2020 Allrecipes.com, Inc. Quickly brown your steak in the oil. Make up the gravy thickly; add to the slow cooker. OP’s posts: See next | See all Add message | Report | See all. Slow cook for 6 hours on low, or 3 hours on high. It’s also one of those dinners you end up having for another meal later in the week, and it tastes even better than it did first time around! Rich and boozed up. Ingredients. The perfect Scottish pie must have a thick, dark gravy. Many thanks. 155 recipes. Carrots or other veg could be added, too! Add tomato paste, bay leaves, Worcestershire sauce, 2 beef stock cubes crumbled and 2 cups of water. Hi, love how easy this recipes looks! Oops! From memory, it made roughly 12 pies using the tins I had lying around the house. Fry off the steak till browned. Equipment. Toss cubed beef with flour, garlic powder, paprika and herbs. Author: Lynsey Hart. I love to cook them in a slow cooker as they end up very flavorsome by the time they are ready. You could make a slow cooker steak pie… Reviews & ratings Average global rating: (1) Reviews in English (0) More collections. 5 from 14 votes. https://www.scottybrand.com/recipe/traditional-scottish-steak-pie What's your best recipes for preparing the filling in the slow cooker as out most of tomorrow. Slow Cooker Cottage Pie is one of those staple dinners that’s always lovely to cook whatever the weather. Recipe by: shazzieau. Slow cooked tender beef and beautifully flavoursome veg, this dish is amazing easy-to-cook comfort food! It is an excellent side dish if you need to feed a crowd. https://www.recipes.co.nz/shop/CASSEROLE++SLOW/Steak+Cheese++Mushro… Mashed potatoes are also a great potato side dish. Brush the top of the pies with the egg wash and prick a couple of steam holes in the pastry. Add to a slow cooker with the onion and mushroom. Beef pie . Add to a slow cooker with the onion and mushroom. Preparation time 30 minutes. Much like most easy slow cooker recipes, this dish does not require much prep, yet the result is amazing. Transfer mixture to slow cooker and cook for 6 to 8 hours on low. In a frypan over high heat, quickly brown the ground beef and drain off any extra fluid. Brown the steak and kidney then drain, reserving liquid. Score pastry and brush with beaten egg. Add the ale, then cook on high for 4 hours or slow for 8. allrecipes.co.uk/recipe/92/the-absolute-best-steak-and-guinness--pie.aspx Your email address will not be published. fourpawswhite Sat 17-Jun-17 07:58:23. Slow cooker meat pies that are cooked while you work, play or whatever you do in your day! It depends on how large your pie cases are. You cook the casserole filling in the oven or in a slow cooker. Slow cooking stops the steak from going chewy. https://magicskillet.com/recipe/slow-cooker-mushroom-beef-pie-recipe The easiest and healthiest is a delicious green salad. Just add an extra cup of water. The meat has to be tender and flaky and the rich taste comes from hours and hours of slow cooking. Some delicious baby potatoes cooked in a herby butter will work very nicely as a side dish. Carefully ladle the stew into a pie dish (roughly 24 x 30cm and 4cm deep), then lay over the slices of cheese.Dust a clean work surface and a rolling pin with flour, then roll out the pastry so it’s roughly 1cm thick and a little larger than your pie dish. For a healthier option, add fluffy mashed potato on top instead of pastry. Bake for 20-25 minutes. When the mixture is almost ready, cut the pastry to fit the tops of the individual pie dishes. Feel free to get creative. Stir 1 minute. lll Slow-Cooker Vergleich 2020 ⭐ Die 10 besten Schongarer inklusive aller Vor- und Nachteile im Vergleich + Tipps & Ratgeber Jetzt direkt lesen! I recommend cooking the chips in the oven or deep fryer for the best result. What more could you want on a cold winter's night than a hot tasty pie. Add the beef and mushroom pie filling to some prepared pie tins or a pie maker. Cooking time 3 hours. allrecipes.co.uk/recipe/43059/slow-cooker-steak...filling-for-pies.aspx And if you have a pie maker…no oven needed. The tricks to cooking steak in a slow cooker are to use the right cuts of beef and preparing them for the best results. That will take anything from 30-40 minutes on the stove. The … The easier, the better. Thicken the pie filling, if required. You may need to add 15-30 minutes to the baking time—just watch the crust carefully. A simple combination of herbs, Worcestershire sauce, and beef stock creates a rich, deep gravy sauce. Cover with puff pastry and brush with the egg wash. Bake in an oven at 200°C (390 °F) until golden brown. https://magicskillet.com/recipe/slow-cooker-mushroom-beef-pie-recipe I use the traditional style, white, blue-rimmed pie dishes that come in individual sizes. This pie filling is quite simple, but the flavors will leave you wanting seconds. The beef is so soft and tender, falling apart and full of beer flavour swimming in a rich gravy. Print; Email; Friend's email address. Top with a circle of pastry, seal and crimp the edges. Brush the edges of the dish with a little beaten egg, then carefully unroll the pastry over the top. How to Get the Best Steak Results in a Slow Cooker. Cooking the pie filling in the slow cooker is a fantastic way to create this dish – it means the meat is guaranteed to be soft, and the longer cooking time really allows the herbs to infuse into the creamy sauce. These devices can make two pies at a time, but you can buy larger ones that can make four. You can check out our Slow Cooker Steak Pie for a guide. Add the ale, then cook on high for 4 hours or slow for 8. I made it! Place meat in slow cooker. Alternatively, you can make the pies in some pie tins. Whenever you visit the grocery store or butcher, you have a lot of steak options in front of you, from tenderloins to roasts to ribeye and everything in between. The perfect steak and ale pie. You can add some vegetables to the beef mixture if you want to add more flavor and nutrition to the. If you have some feedback, tips, or anything else that you would like to say, then please do not hesitate to leave a comment below. I have a few ideas for side dishes further down the page. Of course, there is nothing like hearty home made comfort food is there? Total: 4 hrs 15 mins. Makes: 1 steak pie 1 tablespoon dried parsely 1/2 tablespoon dried thyme 1 teaspoon garlic powder 1 sheet ready rolled pastry 1 egg, beaten Using reserved liquid, make up to the 1 cup, adding water if needed. Lynsey enjoys cooking and baking at home and loves to share favourite recipes. The email addresses you've entered will not be stored and will only be used to send this email. tsp dried thyme 1 Tbsp dried parsley 2 Tbsp Worcestershire sauce 500ml 17 people made this. I hope that you enjoy it as much as I did. Alternatively, you can find the full written recipe right below. Follow recipe up to step 7 then transfer everything into a slow cooker (liquid might not cover everything, that's ok). Cook on low for 8 hours or until the beef is tender. https://www.goodtoknow.co.uk/recipes/hairy-bikers-steak-and-ale-pie The Best Meat And Potato Pie Slow Cooker Recipes on Yummly | Carol's Slow Cooker Bbq Beef (crockpot, Barbeque, Slowcooker, Crock Pot), Slow Cooker/crock Pot Beef Bourguignon, Crock Pot Roast (slow Cooker Pot Roast) It so that it will sit in a slow cooker steak pie (! Will sit in a pie maker the day before you plan to serve pie... It depends on how large your pie cases are, the meat is falling apart and full beer. And herbs in some pie tins or a pie in the oil some! And nutrition to the 1 cup, adding water if needed at this point transfer these contents into your cooker!, play or whatever you best steak pie filling slow cooker in your day 6 to 8 or... 2020 - Explore Lesleybailey 's board `` slow cooker easy Slow-Cooker steak pie is... Use a 5.5L ( 6 Posts ) add message | Report | See add. 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