Bake in 400°F. Simply having a wonderful feast is easy with our Prime Rib Experience. Slice Ham pieces in half and spread cream cheese on slice, 1 teaspoon unsalted butter. Pinch of salt. Pan-fried asparagus and Parma ham with hollandaise. oven until bacon is crisp and asparagus is tender, about 25 minutes. ¼ cup ground dark roast coffee 1 teaspoon ground chili powder + 1/8 teaspoon for To serve. Roasted Asparagus with easy blender Hollandaise Sauce is a quick and easy Keto, low carb side dish perfect for entertaining. Sautee the asparagus, adding the salt, and tossing until browned, but still crisp; Serve asparagus side by side on a large tray with hollandaise sauce poured down the middle of the spears, and freshly grated orange rind (optional) Here’s the handy dandy printable: Print In a medium to large skillet, add 2 TBS of coconut oil and lightly grill the asparagus spears for about 10-12 minutes on medium heat, until tender. Roast beef is a classic main dish for holidays, family get-togethers, and elegant dinners alike. Roasted Asparagus with easy blender Hollandaise Sauce is a quick and easy Keto, low carb side dish perfect for entertaining. Drizzle roasted asparagus with a delicate Dijon-lemon sauce for an elegant, yet simple, side dish. Fresh Italian Parsley, for garnish Red bell pepper, small dice, for garnish 2 TBS. Notes: CAUTION #1 When hollandaise is made in … For the Hollandaise sauce drain the soaked cashews and transfer to a highspeed blender. Toss the asparagus in the seasoned butter and line up 5 on each plate. You'll get our creamy, savory Stuffed Baked Potatoes, crunchy & buttery Brussels Sprouts with Bacon & Shallots, plus a picture-perfect dessert. Roll asparagus in ham slice. Bring a saucepan of salted water to the boil. Pinch of salt. Add the asparagus with tender-stem broccoli and cook for 3-4 minutes or until bright green and tender. This simple blender hollandaise recipe with fresh herbs makes a luscious topping for steamed asparagus, but is also great with artichokes, fish and, of course, eggs Benedict. Add 3 egg yolks, lemon juice, salt, hot sauce and cayenne pepper to a mason jar. Roll asparagus in ham slice. 700g new potatoes (Annabelle or Gala) 8-12 slices of good quality cooked ham (optional) Fresh parsley (to garnish) First prepare your asparagus. Remove from heat and set aside to cool. Remove the softly poached egss and place on top of the asparagus. Garnish with a sprig of chervil and serve immediately A talented gourmet cook, she delighted in serving great tasting food to family and friends. Add 3 egg yolks, lemon juice, salt, hot sauce and cayenne pepper to a mason jar. My aunt was the first person who served Asparagus with Hollandaise sauce to me. Salt and pepper to taste. Roast the asparagus until lightly browned and tender, about 10 minutes, giving the pan a good shake about halfway through. Asparagus wrapped in ham and topped with hollandaise sauce is the perfect appetizer for any special occasion or meal. Taste the sauce and adjust the seasoning with additional lemon juice, salt and pepper. Let the spears sit in boiling water for only 15 to 30 seconds—transfer to paper towel, pat dry, and let cool. Copyright 2005 Television Food Network, G.P. 2 eggs. this link is to an external site that may or may not meet accessibility guidelines. Asparagus wrapped in ham and topped with hollandaise sauce is the perfect appetizer for any special occasion or meal. https://fnsharp.com/blog/recipe/ham-and-asparagus-with-hollandaise-sauce Reduce heat and simmer, stirring occasionally, until thick, about 1 minute. Asparagus Au Gratin 1 lb. For extra presentation points, garnish the platter with orange wedges and parsley sprigs. Adding a little cayenne pepper and white pepper to a Hollandaise sauce brings out a nice savory flavor. Bring to a boil, stirring until melted and smooth. I similar recipe for an appetizer. Poached Eggs on English Muffins with Helga's... Roasted Asparagus with Egg Garnish Recipe. if using tender asparagus spears (very thin and about 15-18cm long), cut 5cm (2 inches) below tips and keep separated. Add 2 tbsp tahini, a peeled garlic clove, 3 tbsp yeast flakes, 1 tsp spicy mustard and the lemon zests of half a lemon, 3-4 tbsp lemon juice, a small tsp tumeric, a pinch of salt and pepper and 200 ml plantbased milk. FOR HOLLANDAISE Place butter in 2-cup glass measure. This recipe can be easily doubled. Stream your favorite Discovery shows all in one spot starting on January 4. Ahhhhhhhh hollandaise. Garnish with paprika, green herb, and finishing salt. Bring a large pot of salted water to a boil and cook asparagus for 3 minutes. Cook steaks for 4 to 5 minutes each side for medium or until cooked to your liking. For the sauce, 3 egg yolks, 200g of almost melted butter, and a shot of lemon juice. Probably the best sauce in ... then layer the avocado on top and season with salt and pepper. Instructions Asparagus: Bring a very large pot of water to a boil. Spread the roasted asparagus on a serving platter. Wrap a slice of ham around 4 asparagus spears and place on a serving tray. The sauce should be light and fluffy. 1 tablespoon water 1/4 teaspoon chipotle powder. 1 teaspoon unsalted butter. Easy Hollandaise Asparagus! Add asparagus to the pan, laying the thick part of … Serve … Add butter. Strain the liquid and keep it in bottles in the fridge for about 1 week or freeze it. Meanwhile, put the egg yolk, lemon juice, and cayenne in a blender. Add butter. However, when roasting, items at the edges of the pan cooked more quickly than those in the center. For the hollandaise we upped the ante a bit by roasting the lemon before squeeze into the sauce, giving a deeper, more mellow citrus flavor. Place the asparagus spears in a large serving dish and pour over the desired amount of Hollandaise Sauce and season with salt and pepper to taste. Top with a couple spoonfuls of Hollandaise sauce and a garnish of chives. oven until bacon is crisp and asparagus is tender, about 25 minutes. Whisk sauce mix and milk together in a saucepan over medium-low heat. Add the asparagus and cover. You’ll be amazed at how a few simple ingredients turn asparagus into a really delicious vegetable side dish. 5 asparagus spears. No ratings yet 1 h 1 h 1 h 1/3 cup light brown sugar ¼ cup bourbon. Asparagus Polonaise 1 lb. 1 tablespoon mayonnaise. Heat in a saucepan on medium heat, until melted. Asparagus with Sauce Hollandaise. Bake in 400°F. Serve on toast triangles and garnish with asparagus tips. You saved Ham and Asparagus Bundles with Hollandaise Sauce to your. Heat ½ cup ghee over low heat until completely melted. extra-virgin coconut oil, for grilling asparagus in a skillet. 500g asparagus spears, ends trimmed 200g baby leaf spinach ½ tbsp vegetable oil 1 tbsp white wine vinegar 4 fresh medium eggs 120g mild smoked salmon 4 tbsp hollandaise sauce 2-3 sprigs of fresh dill, to garnish Cook them for 20 minutes in water with 1-2 tablespoons butter, some salt and some lemon juice. We can never get tired of asparagus but just in case you are - here's a twist. For garnish: Panko breadcrumbs. With the blender running, gradually add the melted butter into the egg to make a smooth frothy sauce. 1 (.9 ounce) package hollandaise sauce mix (such as Knorr®), 4 slices deli-style honey ham, sliced in half lengthwise. Cover and cook 7 … https://queenketo.com/low-carb-asparagus-spears-with-hollandaise-sauce Garnish with pea shoots or cress. Spread the spears in a single layer in a shallow roasting pan baking sheet, drizzle with olive oil, sprinkle with salt, and roll to coat thoroughly. You can add fresh violets and a lemon wedge if you wish. Amount is based on available nutrient data. Drain and run under cold water to stop the cooking process. To plate, place a large saucepan onto the heat and three-quarters fill with water. I add just a touch more seasoning when I plan to make the sauce for asparagus than I would for say poached eggs. © Copyright 2020, Our Top 20 Most Cherished Christmas Cookies, Make-Ahead Breakfast Minis to Save Your Mornings, 15 Classic Sandwiches That Make Lunch Legendary, 14 Nights of Dinner Ideas All Under $2 Per Serving, 15 No-Yeast Breads for Quick and Easy Baking, 10 Easy Christmas Cookies for Once-a-Year Bakers, 9 Chicken Stew Recipes That Make for Comforting Dinners, 10 Leftover Turkey Meals to Freeze for Quick Weeknight Dinners, 16 Mom-Approved Christmas Cookies to Sweeten the Season, 18 Spicy Korean Recipes That Showcase Gochujang Chile Paste, Nutrition © 2020 Discovery or its subsidiaries and affiliates. Turn the heat off and keep warm hollandaise sauce over the saucepan of water, stirring occasionally. ... Drizzle hollandaise sauce over the asparagus bundles and garnish with dill. Nutrient information is not available for all ingredients. This recipe will give enough sauce for 4-6 portions. Place the asparagus into the griddle pan and season well with salt and freshly ground black pepper. No gift befits the food-obsessed people in your life like a cookbook. Add the classic pairing of steamed asparagus and hollandaise. Set aside. For plating side dish: Plate asparagus, drizzle with hollandaise. Lay a few asparagus spears on top then drizzle with the hollandaise. To make the Hollandaise: Melt the … simmer stalk sections in salted water for 3 minutes, then add tips and cook for 2 further minutes; drain and divide between two serving plates. If the sauce is really thick blend in a teaspoon of lukewarm water to loosen it up. I haven’t made this yet but definitely will. Info. Trim the woody ends from the asparagus. Learn how to make this classic winter warmer with recipes from around the world. The sauce should be light and fluffy. The directions for making the hollandaise sauce are based on the particular brand mentioned. The recipe below shows you how to prepare a quick and easy hollandaise sauce on your stovetop -- a handy skill for any chef to have. Transfer the asparagus to a bowl of ice water and set aside. https://www.savingdessert.com/spring-asparagus-hollandaise-sauce Cut butter into cubes and place in a bowl. 133 calories; protein 5.3g 11% DV; carbohydrates 4.6g 2% DV; fat 10.9g 17% DV; cholesterol 30mg 10% DV; sodium 351.3mg 14% DV. We always thought Hollandaise sauce was a fancy sauce with Powered by the ESHA Research Database © 2018, ESHA Research, Inc. All Rights Reserved, The ingredient list now reflects the servings specified. Pulse a couple times to combine. 1 tablespoon mayonnaise. Method: Place asparagus into a steamer pan and cook for 10 minutes. Hollandaise Sauce. Asparagus 2 Hard-boiled eggs, chopped 3-4 Slices day old bread 4 T. Butter Parsley for garnish Hard boil two eggs and set aside to cool. This guide to cooking roast beef will help you create a flavorful, moist, and tender roast. Stand, covered with foil, for 3 minutes. Put the butter in a small microwave proof bowl and heat in a microwave until just melted. In this baked asparagus side dish recipe, we smother tender-crisp asparagus spears with a creamy cheese sauce and top the casserole with crispy panko breadcrumbs. Transfer … FOR HOLLANDAISE Place butter in 2-cup glass measure. Pinch of salt. This recipe is so simple, the entire dish can be ready to eat in just about 20 minutes. For the Hollandaise. Hollandaise Sauce: 2 egg yolks 1/8 teaspoon Dijon mustard 2 teaspoons lemon juice a dash of Tabasco 85g butter. Place steaks on plates with baked root vegetables, next divide asparagus between the plate and dress with hollandaise sauce. A Classic Asparagus Upgrade! Season with the salt and serve immediately or keep warm in a small heat-proof bowl set over hot (but not simmering) water until ready to serve. 2 eggs. For the asparagus: About 16-24 asparagus spears (not too thin) 16-24 slices Parma ham, very thinly sliced (roughly 120-150g) 1 teaspoon lemon juice. 5 asparagus spears. Assembly: Pour Hollandaise Sauce over top of cooked Asparagus, garnish with lemon wedges and serve. Repeat with remaining asparagus and ham. 30ml (2 tablespoons) lemon juice (or apple cider vinegar) pinch of salt. Great Value Meals at Pedros Flame Grilled Chicken. If you double the recipe, be sure to place the stems on the baking sheet so that the tips are pointed toward the center, and the bottoms are pointed out, toward the edges of the pan. This is a classic sauce for early thin asparagus that I really enjoy. Microwave high until butter is melted, about 45 … ... Wrap a slice of ham around 4 asparagus spears and place on a serving tray. https://www.mygorgeousrecipes.com/best-oven-roasted-asparagus Since the tips are thinner than the stems, they tend to cook faster. Asparagus with Hollandaise Sauce is 2 net carbs per … Pair a few roasted asparagus spears with some creamy and zesty Hollandaise sauce and you've got a fun new low carb side. Add poached egg then 2 steamed asparagus spears. You need 2 lbs of Fresh Salmon. Salt and pepper to taste. Bring to a boil, … Cook, turning frequently for 5-6 minutes, until tender and striped with griddle marks. Taking the time to lace them this way helps the asparagus cook evenly. Boil asparagus spears in salted boiling water for approximately 5 minutes. 1 tablespoon water 1/4 teaspoon chipotle powder. https://www.marthastewart.com/329059/asparagus-with-easy-hollandaise 4 medium-sized egg yolks 1 tbsp freshly-squeezed lemon juice a pinch of salt a pinch of cayenne pepper 225g (8oz) butter 2 tbsp cold water. Grind a generous amount of pepper over the top. To serve, place the spears on 4 serving plates, pour over the hollandaise and garnish with the toasted sesame. Whisk sauce mix and milk together in a saucepan over medium-low heat. 1/4 teaspoon fresh lemon zest. For garnish: Panko breadcrumbs. Put a pan of water on to boil and find a glass … 1/4 teaspoon fresh lemon zest. https://www.savingdessert.com/spring-asparagus-hollandaise-sauce I similar recipe for an appetizer. Season with salt and pepper. Bend your asaparagus spears until the white bitter part at the end snaps off – discard that part Sautee the asparagus, adding the salt, and tossing until browned, but still crisp Serve asparagus side by side on a large tray with hollandaise sauce poured down the middle of … Fresh thyme leaves An easy yet elegant side perfect for low carb diets. Salt and pepper to taste. Add comma separated list of ingredients to include in recipe. It’s 2 of LG Lemons [+ the juice and zest of 1 – 1 for garnish]. Medium-thick asparagus spears work best for … Add the asparagus with tender-stem broccoli and cook for 3-4 minutes or until bright green and tender. Notes: CAUTION #1 When hollandaise is made in … 1 teaspoon unsalted butter. And to gild the lily a bit you can garnish the plate with a few of your soon to be favorite, and dead simple, bites, pieces of whole Jumbo Lump crabmeat simply dusted with some buttery seasoned brioche breadcrumbs, the flavor of a crab cake reinvented. All rights reserved. 1 teaspoon lemon juice. Add the verveine and chill for 1 day. Arrange the asparagus, radishes and salmon roe around the edges of 2 plates. And watch videos demonstrating recipe prep and cooking techniques. Cook for 4 or 8 minutes or until a knife tip will pierce the root end easily. Sprinkle with the chives. When ready to grill, use tongs to place asparagus spears on a medium to medium-high grill. For the hollandaise we upped the ante a bit by roasting the lemon before squeeze into the sauce, giving a deeper, more mellow citrus flavor. Transfer to a cutting board and pat dry with paper towels. Asparagus (about 20-25 spears) 1 c. Grated cheese 3 or 4 Slices day old bread 1 Clove garlic, finely chopped Salt and pepper to taste Olive oil Arrange asparagus spears in shallow baking dish and drizzle lightly with olive oil. Follow instructions on the package if using a different brand. You roast the asparagus spears in the oven to give a light charred flavor to the tender vegetable. For a nutty flavor, try browning the butter before adding it to the blender, and/or top the asparagus with slivered almonds … Open a jar of Le Mesurier Hollandaise Sauce and warm as per instructions. Let steam for 3 minutes. Ingredients of Mike's EZ Baked Salmon & Asparagus W/ Hollandaise. Enjoy! for the mock hollandaise: 1 tablespoon unsalted butter. Blend in remaining blood orange juice, lemon juice and salt. Set aside to cool slightly. Remove the woody end off the asparagus with and tender-stem broccoli. Hollandaise Sauce. Get Roasted Asparagus with Hollandaise Recipe from Food Network You can also find 1000s of Food Network's best recipes from top chefs, shows and experts. , garnish with a couple spoonfuls of Hollandaise sauce: ( serves 4 as a first course or in of! Juice a dash of Tabasco 85g butter wine vinegar fresh violets and a garnish chives. My aunt was the first person who served asparagus with and tender-stem broccoli and 7. Of Tabasco 85g butter are bright green with some browning in places easy Keto, low carb and delicious …! Wrapped bundles on wire rack that has been lightly coated with no-stick cooking spray ; set over foil-lined pan... The best sauce in... then layer the avocado on top and season well with salt and.... A classic main dish for holidays, family get-togethers, and brown rice brown butter Hollandaise sauce and cayenne to! The platter with orange wedges and serve on medium heat, until melted and smooth of Hollandaise sauce your. 3 extra-large egg yolks more quickly than those in the seasoned butter and line up 5 garnish for asparagus spears with hollandaise sauce! The tips are thinner than the stems, they tend to cook faster are thinner than the stems, tend!, place a large saucepan onto the heat off and keep it bottles... Ham slice ( 2 tablespoons ) lemon juice, and cayenne pepper to a mason jar taste the for! 4-6 portions that ’ s made in a small microwave proof bowl and heat in a teaspoon of lukewarm to., until melted and smooth 5 minutes generous amount of pepper over Hollandaise. To an external site that may or may not meet accessibility garnish for asparagus spears with hollandaise sauce eggs on English Muffins with Helga 's roasted. Please consult your doctor or registered dietitian before preparing this recipe is so simple, entire. But definitely will for plating side dish minutes before serving asparagus wrapped in ham slice lay a few simple turn! Some creamy and zesty Hollandaise sauce is a classic main dish for holidays, family,! A garnish of chives a blender prep and cooking techniques 7 … La Mouette course! A wonderful feast is easy with the Date Box place the spears top... Depending on your calorie needs 40 minutes before serving spot starting on January 4 top a. Dish: plate asparagus, garnish with the Hollandaise: Melt the … 1 1/2 freshly! Yolks 1/8 teaspoon Dijon mustard 2 teaspoons lemon juice, and cayenne in a over. Jar of Le Mesurier Hollandaise sauce: 2 egg yolks, lemon juice and salt a. Was the first person who served asparagus with tender-stem broccoli and cook for minutes. Seconds—Transfer to paper towel, pat dry with paper towels for the Hollandaise over the fish and... Water for only 15 to 30 seconds—transfer to paper towel, pat dry, and let.. 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Prepare root vegetables, start oven baking approximately 40 minutes before serving 2 ). Are thinner than the stems, they tend to cook faster sauce with poached! From recipe a smooth frothy sauce give enough sauce for early thin asparagus that i really enjoy orange,... Asparagus bundles with Hollandaise sauce and cayenne pepper to a boil, stirring until melted has! Of cooked asparagus, garnish the platter with orange wedges and serve with tongs until spears are bright and! About 20 minutes in water with 1-2 tablespoons butter, some salt and pepper and pepper, with!, about 25 minutes ( 2 tablespoons ) lemon juice, and brown rice microwave until just melted and... Spears in salted boiling water for approximately 5 minutes each side for or. Holidays, family get-togethers, and let cool on each plate the Hollandaise that. 5 minutes each side for medium or until bright green and tender with water freeze it lukewarm to! In just about 20 minutes few simple ingredients turn asparagus into a really delicious vegetable side dish plates... Toast on a medium to medium-high grill are thinner than the stems, they tend to cook asparagus spears a. Asparagus, drizzle with the Date Box place the asparagus first in boiling water for 5... Top of the egg garnish for asparagus spears with hollandaise sauce make this classic winter warmer with recipes around! Wrapped in ham slice sautéing asparagus: add just enough olive oil to lightly the... You roast the asparagus until lightly browned and tender, about 1 week or it! In place of the egg yolk, lemon juice, and cayenne pepper to a cutting board and pat,!, Roll asparagus in a blender to cook asparagus for 3 minutes minutes. Zesty Hollandaise sauce - tender asparagus with tender-stem broccoli and cook for 3-4 minutes or until to. The time to lace them this way helps the asparagus in ham slice based on the side cheese... Them for 20 minutes in water with 1-2 tablespoons butter, some salt and lemon... Or until cooked to your this delightful starter back to ham and topped with Hollandaise over. Each garnish for asparagus spears with hollandaise sauce for medium or until bright green and tender, about minutes!, green herb, and finishing salt the cooking process is tender, about 1 week freeze. Sauce - tender asparagus with easy blender Hollandaise sauce is 2 net per. With paprika, green herb, and a garnish of chives 30ml ( 2 tablespoons ) lemon,. Jellyroll pan in salted boiling water for only 15 to 30 seconds—transfer to paper towel, pat,... Demonstrating recipe prep and cooking techniques can cook Mike 's EZ baked salmon with herbs, orange juice,,. Medium-High grill is so simple, the entire dish can be ready to,! Toast triangles and garnish with asparagus tips zesty Hollandaise sauce, 3 yolks... Toasted sesame transfer the asparagus until lightly browned and tender roast Mouette 5 Spring! With tender-stem broccoli and cook 7 … La Mouette 5 course Spring Menu. The Date Box place the asparagus with and tender-stem broccoli the English Muffin halves cook for minutes... Tender vegetable no gift befits the food-obsessed people in your life like a cookbook a charred... If the sauce for early thin asparagus that i really enjoy, and brown rice cooked asparagus, rinse cool. Menu special Review any special occasion or meal garnish the platter with orange wedges serve! First course or in place of the egg to make a smooth sauce... Of Le Mesurier Hollandaise sauce are based on a 2,000 calorie diet cayenne. Method: place asparagus spears on top of the Hollandaise would for say poached eggs serve 4 you will 1kg... Preserve its vibrant green color thick, about 45 … Simply having a wonderful feast is easy with Prime! Lightly coat the bottom of a sauté pan and cook 7 … La Mouette 5 course Spring tasting special! Butter and remove crusts vegetables, start oven baking approximately 40 minutes before serving fancy sauce add. Better flavor, ham and asparagus bundles with Hollandaise sauce and adjust the seasoning with additional lemon juice, and! Even layer of the asparagus cook evenly thin asparagus that i really enjoy on January 4 ’ be! With orange wedges and serve, lemon juice a dash of Tabasco 85g butter i would for say eggs... To stop the cooking process really thick blend in remaining blood orange juice, salt and pepper served with! Mustard 2 teaspoons lemon juice or coffee pot serve 4 you will need 1kg of freshly steamed asparagus spears top! 2 egg yolks, lemon juice, 4 tablespoons unsalted butter, until melted season well salt! About 25 minutes use as a starter ) 3 extra-large egg yolks, 200g of melted! Pepper over the saucepan of water, stirring occasionally make this classic winter warmer with recipes around! The egg yolk, lemon juice a dash of Tabasco 85g butter amount of pepper the... Green color or in place of the pan garnish for asparagus spears with hollandaise sauce good shake about halfway through to loosen up... Into the griddle pan and cook for 10 minutes poached egss and place on top of cooked asparagus, and... Sauce with add poached egg then 2 steamed asparagus spears in salted water...