The General Manager is responsible for managing the daily operations of our restaurant, including the selection, development and performance management of employees. Take ownership and responsibility to solve problems: and provide the best help and guidance to employees that work for the company. Ensure that the proper procedures were followed for all deposits made throughout the day. Delivering excellent customer service and achieving 78days since last customer dissatisfaction, through speed of service, food quality, clean restaurant, and coaching team members to smile and be friendly to customers. The best examples from thousands of real-world resumes, Handpicked by resume experts based on rigorous standards, Tailored for various backgrounds and experience levels, Tracked and analyzed profitability and key metrics of restaurant location to ensure profitability. Don’t use the same resume for different job opportunities Each job will have different expectations and requirements. The job covers different areas of the food business. POSITION SUMMARY:. Manage all daily operations of the restaurant. General Manager [Intro paragraph] You can begin your job listing with 2 or 3 sentences that introduce the job seeker to your company and your unique working environment.The idea is to communicate what your business brings to the table and the opportunities you can provide new employees, truly setting you apart from competing job listings. Like our job description sample for Restaurant HM, open up your skill set. The job of a Restaurant Manager carries many important responsibilities. This saves a cookie "__cfduid" to apply security settings on a per-client basis. Attended to all customer complaints, comments, and suggestions. Avoid industry jargon. Along the way, I completed a Bachelor Degree in Hotel and Restaurant Management and certifications in food safety and customer service. See examples of Restaurant Manager job descriptions from real companies. We use cookies to give you the best online experience. Interviewed job applicants and evaluated work performance to recommend personnel actions such as hiring, retention, promotion, transfer and dismissal of workers. Supervise a staff of over 40 managers and employees to include training, recruiting and performance appraisal toward promotion. Proven work experience as a Restaurant Manager, Restaurant General Manager, Hospitality Manager or similar role Proven customer service experience as a manager Extensive food and beverage (F&B) knowledge, with ability to remember and recall ingredients and dishes to inform customers and wait staff at Gurugram. Ensured all food safety procedures were executed according to Company policies and health/sanitation regulations. Excelled in role requiring the ability to handle a variety of customer service and administrative tasks and resolve customer issues with expediency. Solely responsible for all monthly marketing strategies. Managed employees in a manner that maximized retention. Save hours of work and get a resume like this. Responsible for budget preparation, revenue management, monthly P&L reports, and daily bank deposits. Managed a team of twenty five plus employees. Millions of people have been inspired by our work and have successfully written resumes that got them well paid jobs. Kept all inventory at a proper balance to meet sales needs and keep food from expiring. Locate and rectify cost control problems. If you noticed, the sentences are short. Executed appropriate plans to resolve unfavorable trends and enhance sales. However the core management functions remain the same and are comprehensively listed below. We wrote it in his voice.eval(ez_write_tag([[250,250],'resumeok_com-leader-1','ezslot_10',112,'0','0']));eval(ez_write_tag([[250,250],'resumeok_com-leader-1','ezslot_11',112,'0','1'])); This job is about people. Restaurant General Manager Job Description Template We are looking for an organized and goal-oriented Restaurant General Manager to oversee the running of our restaurant. Over 20 years of experience in the management of restaurants, retail stores and large business departments. Restaurant General Manager; 2017 to 2015 Performed monthly process improvement audit with managers and chefs. What to Write and Not to Write in the Restaurant Manager Resume Experience Section. Managed and audited restaurant inventory and par stock levels; endeavored to keep food cost at or below industry levels without compromising food quality. JOB DESCRIPTION Restaurant General Manager SUMMARY The General Manager is responsible for managing the daily operations of our restaurant, including the selection, development and performance management of employees. Implement policies in accordance with Occupational Safety and Health Administration (OSHA), Food and Drug Administration (FDA), and Codes of Federal Regulations (CFR). Why? Negotiated with suppliers on pricing, conditions, and payment terms of materials. We recommend introducing your key job qualifications, including skills and accomplishments, in your summary statement . Reviews restaurant’s par stock and inventory levels. Effective communication skills; fosters a productive team environment. © 2020 Job Hero Limited. Direct sales responsibility of over $2.4 million dollars annually. Highlands Steakhouse; Wilmington, DE. Train, direct and motivate a staff of 35. Executed the restaurant's HR programs for employees. How to write resumes for restaurant manager jobs that secure interviews. A Restaurant Manager hires staff such as servers, cooks and dishwashers, creating standards of job performance for these new hires. Overall Team leader and talent mentor, ultimately striving to provide the guest with an excellent dining experience, Responsible for marketing, recruiting, booking and the satisfaction of all social and business groups up to 65 guests, Managed total restaurant operations, personnel, P&L and controllable expenses, Managed and minimized inventory loss per company policy, Managed inventory to increase inventory turns, Ordered/ received all inventory for the restaurant, Performed daily cycle counts and inventory reconciliations, Ensured employee compliance with company policy and procedures. Collaborated with marketing team on new campaigns and restaurant promotions. The template is divided into two columns- the left side is for expertise, skills & personal details while the right side hosts profile, work experience, and academic qualification. This free Restaurant Manager job description sample template can help you attract an innovative and experienced Restaurant Manager to your company. If you need help with your resume, or just want to say “hi”, send me an email. Maintains safe, secure, and healthy environment by establishing, following, and enforcing sanitation standards and procedures. Maintain high standard quality hygiene, health and safety. Ensure all staff is versed on company policies and procedures. 41,938 Restaurant General Manager jobs available on Indeed.com. Responsible for all aspects of all inventories. Did you hold any management position in the restaurant? Consecutively achieve two passing scores over 90% on the Food Safety Manager Course. Recruited and Trained prep staff for a new store opening. Restaurant General Manager Resume Sample. Prepared and trained for quarterly corporate inspections by Steritech. 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